so i made myself breakfast this morning on July 4th...

2 small red-skinned potatoes
boiled so the inside is cooked, ~20 minutes+
slice the potato
season w/ salt and pepper to the taste
pan fry it with little oil or w/ non-stick cooking spray until the sides are slightly browned

Sauce
2-3 tablespoons of sour cream lite
3-4 strips of cooked bacon, with the fat removed and then chopped into bits
1 small stalk of green onion, chopped
mix them together

once the potato is done, you can put the sour cream with the potato...

i like it.

well... i am going to go study now with my brunch potatos. bye bye